Today is the OH’s 30th birthday. He was thoroughly chuffed with all his presents (especially the MASSIVE chocolate cake above) and we’re all looking forward to heading down to Bedruthan Steps tomorrow.
The surprise element of the trip is the two-day Cob Oven building course I have booked him onto, so by Sunday we should be coming home with a fully-functioning pizza oven like this:
The weather is forecast to be worse than awful but I have a few stolen hours each day, whilst Country Bebe is in the OFSTED-registered nursery, to sit in the spa and watch the stormy Atlantic roll in. I CANNOT WAIT.
See you on the other side,
CF x
