How amazing are these cobwebs, heavy with dew against the autumn berries? This was our front garden at 6.30am this morning.
I’m off on my own solo adventure for the next few days, today I’ll be working in Bristol, then come 5pm, I’ll be checking in at The Bristol Hotel down on the riverside – I’ll be reporting back next week with a full review, but keep an eye on Instagram for videos and snaps during my stay (mainly bubble baths, fluffy robes and COCKTAILS).
Thursday morning I will be flitting off to the wilds of Somerset for my full day Foraging Course at the recently unveiled Vale House Kitchen – a three-hour stomp around the Chew Valley and then cooking our haul – I can’t wait! They’ll be more on my foodie adventures next week, too.
